Veyron POS
Veyron POS

Presyo

Free pricing wizard for small food sellers

Find out what one piece really costs you, then what to charge for it. Enter what you bought, how much this batch uses, and how many pieces the batch makes. Your recipes and ingredient prices are kept in your own free Veyron store, so they are on every phone you sign in from.

Saved recipes

Step 1

Ingredients

Write each one the way you bought it, then how much this batch uses. We convert for you: 1 kg = 1,000 g, 1 cup = 240 ml, 1 dozen = 12 pcs.

Ingredients per batch₱0.00

Step 2

Batch & other costs

Packaging per piece₱0.00
Tell us what you bought and what you paid; we work out the cost of one piece. Leave this empty if you sell without packaging.

Step 3

Your profit margin

40%

Margin is the share of the selling price that is profit. At 40% margin, a piece that costs ₱10 sells for ₱16.67, not ₱14. (₱14 is a 40% markup, which is only a 29% margin.)

Veyron POS
Presyo is the free mini version

Presyo is one tool. Veyron POS is the rest.

Pricing is the first question. Veyron POS answers the next ones for the same small shop, from a phone or a cheap tablet, with the same plain-language approach.

Start a free Veyron store See plans Free demo store, no card needed. Paid plans from ₱399/month.
Menu price₱0.00
Cost ₱0.00 / pc
Profit ₱0.00 / pc